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The Restaurant La Colombière in Le Grand-Saconnex, daily set lunches and lunchtime specialities, our menu and our specialities | LA COLOMBIERE - Hôtel & Restaurant
 
 
 
 
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Daily set lunches, CHF 19.00



Beef tartar with its
accompaniment
(spicy sauce, home-made chips, salad, toast, butter)
 
Veal "scaloppine"
(5-mushroom sauce, home-made fettuccine, leaf spinach, salad)
 
Beef steak with green-pepper
sauce
(creamy potato gratin, vegetables, salad)
 
Veal piccata
(spaghetti with tomato sauce, salad)
Thursday
 
Fillet of perch meunière
(lemon sauce, home-made chips, vegetables, salad)
 
 

Specialities every day


Fazzoleti all' Abruzzese
(spicy tomato sauce, salad)

21.00
 
Pizza with cured ham
(salad)

22.00
 
Beef pierrade with its
accompaniment
(home-made chips, vegetables)

25.00
 
 
 



Take advantage of your
ASSIETTE GENEVOISE card.
evenings only

 

PRODUCT INFORMATION

  ► We source all of our meat from
      Switzerland
  ► Most of the vegetables and
      salad served come from our
      greenhouses in Perly (GE)

 
 
       
 
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